From ancient times to now, the concept, the taste, the definition of food has been changed. Food is no longer only a meal to calm the hunger but it has become the passion for foodies and all thanks to modern technology that serves us the exotic meal and make us craving for more delicious food.
Traditional foods have their respected place in the world of food but with every passing day, new technology brings us something new to taste. But do you know each and every detail of the making of your favourite food? Do you know the secrets facts that your food contains? I know, your answer would be No. So, today we bring to you some interesting facts about food.
So, Here Are 15 Interesting Facts About Your Foods That You Barely Know:
1. To enhance the flavour of some cigarettes, Urea is used.
2. Garlic is a mosquito repellent.
3. Arabs invented the Caramel. It was used for sugaring by women in Harems of Arab.
4. Green Bell Pepper after maturing becomes Red and Yellow Bell Peppers.
5. Saudi Arabia bans Nutmeg considering it as a hallucinogen.
6. Many lipsticks contain Fish Scales.
7. Japanese uses Cactus, Crab, Chicken wings, Octopus, Buffalo tongue to flavour their Ice-creams.
8. Instead of Human Blood Plasma, Coconut Water can be used.
9. Apple, Onion and Potato will taste the same if you cover your nose while eating.
10. In early times, Tomatoes are considered poisonous being confused as potato berries that are toxic.
11. Mushrooms resemble human more than vegetation.
12. Breweries from Iceland uses Whale to make beer.
13. Netherlands and Japan export the same amount of Soy Sauce.
14. German chocolate cake has no connection with Germany.
15. Chocolate is equally healthy as Fruit.
